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Gluten-free banana spice cake
Palm Coast Sunday, Dec. 18, 2011 8 years ago

From Shanna's Kitchen: Gluten-free banana spice cake

by: Shanna Fortier Associate Editor

Recently, more people I know have taken to a gluten-free diet. Whether it be for health reasons or life style changes, living a gluten-free diet can be hard around the holiday’s, especially when attending food-oriented parties.

Recently, my church small group had a party, and since a couple people in my group are gluten free, I wanted to try my hand at baking sans gluten.

Since I had no idea what I was doing, I turned to the Internet. The web is full of people blogging about food, and the gluten-free goddess,, seemed to be an expert. This is her frosted banana spice cake and apple-nutmeg icing recipe. I couldn’t stop eating it.

For the recipe, visit Shanna's Kitchen.


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